Transform a basket of apples into jars of yummy, apple pie or cobbler filling for delicious desserts to enjoy long after harvest. Mom's apple pie got a healthy remake. There's no flour, refined sugar or cornstarch in the filling or the topping recipes! Instead, we use raw honey, arrowroot powder, dates and other natural goodies. Break out the canning jars and let's get started. Enjoy!
About the Author:
Deborah Tukua is the editor of Journey to Natural Living and author of the healthy fresh from the blender recipe book, Naturally Sweet Blender Treats. She is a freelance writer for the Farmers' Almanac and Chiropractic Economics magazine and author of the book, Marketing Strategies for Chiropractic Success.
Articles and recipes by health and natural living author and freelance writer,
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